Red Veined Sorrel
Red veined sorrel has bright green leaves and contrasting deep red stems and veins. The leaves add colour and a lemon like zesty taste to salads and sandwiches. Green sorrel also has a tangy flavour and both red and green are used in soups and sauces. The mature leaves become tough and perfect for cooking like spinach, so steaming, blanching, stewing or stir-frys. Steaming leaves in a pot as a tea is said to dry up a running nose and boost the body's immune.
Growing Info
A perennial, plant the seedlings 25 - 40cm apart in part shade. Give moderate water and low fertiliser.
Basilea Living Herbs
Basilea Farm, Burpengary grows pesticide-free red veined sorrel seedlings, available locally in Brisbane and Moreton Bay, South East Queensland, Australia.
Pot Size 50mm
Order online and choose a shipping option below.
OPTION 1:
Choose a local Brisbane stockist for collection from the list below.
$8 delivery fee
Order by Wednesday each week, collect Friday
Find stockist addresses & opening hours
Annerley - Sam Coco Trading
Aspley - T-Bones Food Market
Chermside West - Rode Fresh
Everton Park - Charlie's Fresh Fruit
Kenmore - Kenmore Fresh
Oxley - Blunder Road Country Market
Paddington - Rosalie Gourmet Market
Rothwell - Northside Discount Fruit Barn
Samford Valley - Samford Valley Garden Centre
West End - The Stores Grocer
Windsor - Zone Fresh
OPTION 2:
Choose Burpengary - Basilea Farm for collection
$0 delivery fee
Order by Wednesday each week, collect Saturday, 9am-10am only from Basilea Farm, 135 Hawthorn Road, Burpengary
